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BEGIN:VEVENT
DTSTART:20180523T230000Z
DTEND:20180524T010000Z
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SUMMARY:Cooking with Wild Game and Local Ingredients
DESCRIPTION:Learn how easy it is to use fish\, waterfowl\, and venison to create delicious meals with local seasonal ingredients. Receive samples and recipes of each course. Instructor: Chef Kent Laidlaw
X-ALT-DESC;FMTTYPE=text/html:Learn how easy it is to use fish\, waterfowl\, and venison to create delicious meals with local seasonal ingredients. Receive samples and recipes of each course. Instructor: Chef Kent Laidlaw
LOCATION:Menomonie Market Food Co-op
UID:e.64.21718
SEQUENCE:3
DTSTAMP:20260427T113519Z
URL:https://menomonie-gzcms.preview.gochambermaster.com/events/details/cooking-with-wild-game-and-local-ingredients-21718
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